Spring has arrived in Chicago, as have some exquisite projects for our studio! Gilding foliage, waves of gift arrangements for fashion editors, and samples for some brilliant clients whose taste and vision have yielded really lavish and original results. Oh, and just incase you ever wondered what 170 stems of “Misty Apricot” sweet pea looks …

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I long time ago, I went to career counseling to figure out what I was supposed to do rather than be a florist. The results of extensive testing concluded that I should be a lawyer or a farmer. Back then I was living in Brooklyn and the idea of pursuing farming was unimaginable and hilarious …
I seriously do learn a lot from our clients. A particularly glamorous groom once explained to me in an exquisite English accent that he preferred plants “that flower before they fruit,” as he set his feet on the coffee table in flowered pink socks. As a city girl, I thought this was just some smart-sounding poetry …
This classic November wedding was held a few steps from the lake at the Michigan Shores Club in Wilmette. One of my most favorite elements to work on were the lovebird’s initials made entirely of white roses, as well as these garlands of ferns and flowering dogwood for the chandeliers. The incomparable women of Studio Starling made the glamorous, …
Last summer there were some weekends that are just a blur now. These images are from an incredible celebration at The University Club, inspired by the couple’s love for France, especially the countryside with it’s sunflower and lavender fields….
Elliot Coleman, progenitor of four season farming refers to these winter months as “the Persephone months” when the only growth that occurs is in cold frames and their movable greenhouses. I always think of that greek myth as one the greatest feminist stories. As her daughter was abducted and taken to the underworld, Demeter, goddess of the …
Last December, we had the honor of decking out this incredible home for the holidays decorated by legendary interior designer, the late Nora C. Marra of Nora Marra Interiors. In deference to her brilliance and the understated splendor her work, we kept the adornments to silvers and aquas with dashes of gold, citron and fuchsia. …
As we are hurtling into winter at what seems to be hyperspeed, I wanted to take a moment to share this ultimate fall wedding. The bride was so unbelievably sweet and lovely that everyone working on her wedding outdid themselves, including these superstar flowers from our the farm. Best of all were these absolutley wild …
Designed in 1936, Alfred Caldwel’s Lilly pond is my very most favorite spot in all of Chicago. Giving you the impression that you are the only one who knows about it, this enchanted sanctuary is definitely one of the most sacred spaces in the city. When I was little, I remember finding a massive pair …
Last weekend was a double header/ town AND country farm dinner weekend! We had the honor of bringing flowers we grew to Green City’s last Big Table dinner of the season celebrating urban farmers in Washington Park. We brought vermillion dahlias with lacy touches of Cottoneaster berries and lemon basil. Pictured above are chefs Sarah …